Food & Beverage Sector

We work with companies in the food and beverage supply chain, from production to packaging, all the way to distribution.

We focus on a critical point: the integrated management of waste, ESG data and materials to build more sustainable, efficient and competitive models.

Making the food system circular

Market pressures

-50% by 2030

Food waste

Mandatory food waste reduction by 2030 as a binding European target

Packaging & ESG

Binding obligations

Transition to recyclable, compostable or bio-based packaging and ESG reporting obligations (CSRD, ESRS)

Trasparenza

Market demand

Growing demand for transparency from consumers and stakeholders throughout the entire value chain

European targets

EU Strategy

Sustainable textiles

European strategy for sustainable and circular textile products as the new industry standard

Transizione

Low emissions

Transition to a low-emission production model with efficient use of resources

Reuse & Recycling

Across the entire supply chain

Promotion of reuse, repair and recycling at every stage of the textile supply chain

The ingredients for a more sustainable supply chain

We support food & beverage companies in the transition to circular models, working on food waste, packaging and supply chains with a concrete and measurable approach.

1

Transformation of organic residues and surpluses into new secondary raw materials through upcycling models, structured redistribution systems and industrial symbiosis protocols

2

Development of compostable, reusable or bio-based packaging solutions (from agricultural by-products), balancing the reduction of environmental impact with the preservation of product integrity and shelf life

3

Granular supply chain monitoring through digital platforms for mapping ingredient origin, supplier compliance and socio-environmental impacts from field to final consumption

4

Support in quantifying performance (LCA, Carbon Footprint) and obtaining environmental certifications to ensure transparent communication compliant with anti-greenwashing directives

5

Identification of emission hotspots along the entire supply chain and implementation of targeted interventions to reduce the overall carbon footprint and improve resource efficiency

6

Management of reporting processes in compliance with CSRD, GRI and ESRS standards, with the integration of specific KPIs for the challenges and characteristics of the food and beverage industry

From kitchen to market: concrete projects for food & beverage

Waste that becomes ingredients

Transformation of coffee husks and grounds from a roastery into raw material for cosmetics and agriculture, creating a new revenue stream and reducing waste sent for disposal by 65%.

Packaging that returns to the earth

Complete redesign of the packaging for an organic line using compostable materials derived from agricultural waste, eliminating 12 tonnes of plastic per year and reinforcing the brand's premium positioning.

A transparent supply chain from field to shelf

Digital mapping of the supply chain for a plant-based beverage producer, with full ingredient traceability and validation of nutritional and environmental claims to win consumer trust.

We bring waste, packaging and data back into the supply chain

We know the food supply chain from the inside: we have worked with coffee roasters, plant-based beverage producers and fresh food companies.

We know what can be done with organic waste.

Partner of Federalimentare and key player in the Italian agri-food supply chain

Food upcycling projects turning by-products into new ingredients, and surpluses into structured donations

Experience with food contact packaging across compostability, shelf life and ever-evolving European regulations

Claim validation and anti-greenwashing communication to protect the brand and build trust with increasingly demanding consumers

Sustainability reports compliant with CSRD, including for SMEs in the supply chain that must report to large retail groups

What is the Circularity Platform?

Measurement tools

Our services

EGS Strategy Planning

Managing materials

Emissions and Impact

Communication

Sectors

Segments

Courses

From 100% Italian wheat to a measurable ESG strategy

Food & Beverage Sector

Making the food system circular

The ingredients for a more sustainable supply chain

Discover how we handle the integrated management of waste

Come Progeo ha trasformato pratiche sostenibili storiche in dati ESG strutturati

Zero Food Waste e Carbon Neutrality diventano parte della strategia Andriani

Misurare le emissioni per costruire una strategia di sostenibilità più solida

Oropan trasforma tradizione e filiera locale in una strategia ESG triennale

Dall’assessment ESG alla pubblicazione del Bilancio di Sostenibilità

Dal grano 100% italiano a una strategia ESG misurabile

Dall’assessment strategico alla rendicontazione ESG secondo KPI misurabili

Misurare la circolarità per accelerare la Roadmap to Zero

Granoro integra filiera, packaging e obiettivi ESG in un’unica strategia di sostenibilità

Dal pesto alla decarbonizzazione: la strategia ESG integrata di Naturello

We bring waste, packaging and data back into the supply chain

Turn waste into new resources